Owned by Roger Latimer, the shop offers a wide range of locally sourced meats, including beef, lamb and pork as well as a varied selection of sausages and burgers. The local and highly established business also provides a butchery service for farmers wanting to use their own lamb, pork and beef. Seskinore Farm Meats products are also available for purchase at a number of Farmers’ Markets including Omagh (South West College car park – first and third Saturday of each month, Enniskillen (Tesco car park second Saturday of each month) and Strabane (Dock Street – last Saturday of each month).Seskinore Farm Meats Beef is traditionally matured on the bone for 28 days for succulent flavour.Bacon is dried cured on site. All burgers and sausages are made by our skilled staff at Seskinore Farm Meats.

We are an organic farm licensed by the Soil Association and based in a listed walled garden at Tollymore. We grow and sell the finest fresh local organic produce and we deliver to your home for free.

All of your culinary desires are catered for under one roof in K&G McAtamney Butchery & Deli. In our stylish & contemporary premises you will find everything you require for a homemade gourmet meal, a light lunch or tasty breakfast.The extensive selection of food for any occasion offers a unique shopping experience to the customer.Freshly prepared by qualified chefs and butchers using locally sourced produce, the entire range of fresh meats, fish, salads, sandwiches, ready meals & desserts are prepared & served by an enthusiastic team who are there to ensure that all of your shopping requirements are met. As winners of the Northern Ireland Butcher’s Shop of the Year 2012, we invite you to visit our award–winning premises to sample and experience for yourself the wide range of culinary delights available in our store.
 

Quails have been purveyors of fine foods for over 100 years. From 1900 have provided our customers with high quality food and excellent service. Our family–owned business has spanned four generations, evolving from a small butchers shop to a modern day food hall and delicatessen, catering for customers needs in an age of busy lifestyles. Throughout these changes Quails Fine Foods still adhere to its key values of providing quality meat from our own farm and a range of foods from other high quality producers.

Established in 1931 by brothers Thomas and Robert Flanagan, we have been in the family run business for over 50 years. We have been farming in the area for 3 generations and still rear all our own lambs. 

As father and son we have developed the business into a thriving butchery and delicatessen. With a team of dedicated and highly trained staff, A. Flanagan and Son Butchery and Delicatessen will provide you with the finest quality meats and produce available, prepared to the highest standards. We source all our meats and produce locally when possible. As members of the Elite Butchers Association Northern Ireland we sell Northern Ireland Farm Quality Assured Meat, in doing so we support our local farmers. 

The traditional methods and skills of butchery are still practiced within the Elite Butcher shops to bring you the finest range of meats possible.

The Arcadia Delicatessen is an award winning independent fine food store situated on Belfast’s Lisburn Road. We pride ourselves on having the most extensive range of cheese, charcuterie and olives in Northern Ireland. We work hard to maintain a good balance of the best of local artisan products and the finest international foodstuffs. Well known for our gourmet food hampers we are now able to offer them for sale online and to deliver throughout the UK and Ireland.

A third generation butchers shop, serving the people of Newry for over 80 years. William Baird butchers is now a modern day butcher shop which not only encompasses traditionally grown, matured and prepared beef, pork, lamb and poultry, but also a wide range of fine foods, speciality meats and deli products. All meats are sourced from local farms.

Scott’s Farm Shop provides an extensive range of fresh produce and deli items. All products are locally produced or exclusively sourced from Great Taste Award–winning producers from across the UK.

We are a family–run farm shop near Ahoghill, in Co Antrim. We have been keeping beef cattle and pigs at Hillstown Farm for four generations and we now also have sheep, chickens ducks and, of course, Strawberry and Shortcake our friendly Lamas to keep us busy! We also sell at St. George’s Market in Belfast every Saturday.    

Here at McKay Family Butchers we pride ourselves in the service we offer to our customers. We are a family–run business who strongly believe in providing high quality produce and going that extra mile to ensure customer satisfaction.All the very best quality beef, lamb, pork & poultry are sourced locally and meet Farm Quality Assured standards. Our beef is matured on the bone for at least 24 days ensuring a great taste. Likewise, our fish is delivered fresh from Donegal. That means local produce and local service all from your trusted local butcher; part of the Northern Ireland Master Butcher Association.
 

A traditional, family–run Northern Ireland butcher selling farm–assured meat. Supplies a range of fresh, quality meats and deli items resulting in a positive local reputation.

Established in 1979, Donnelly’s Bakery produces traditional home–made bakery products which are all made on–site. A range of breads, health breads, confectionery & savouries are available daily. Locally sourced ingredients are used where possible.

The overall aim of the farm is to sell good quality, locally produced organic food to local people. Organic status has provided entry into an exclusive market; therefore Mullan’s Organic Farm aims to provide top quality organic produce for the food market by establishing complete self–sufficiency of the poultry product life cycle; from day old to oven–ready point of sale.

At Rodgers Meats we aim to provide our customers with local quality meats & poultry at a competitive price that does not compromise on our standards of excellence. Our commitment to customer care and ethos of superb service ensures our industry reputation as a quality & dependable meat supplier.

Belfast–based fishmongers, Ewing’s Seafoods supply a wide variety of fresh, local fish. Ewing’s has a strong local reputation for high quality produce.

Visit Michel’s for the freshest fruit and vegetables, sourced from the market daily. You’ll also find all the groceries you need to make our fruit and vegetables into a meal to remember, as well as fresh bread and baked goods daily. 

Robert Ditty is a second generation artisan baker who is committed to using local ingredients in his products where possible. He uses local artisan producers such as traditional smoke houses, organic dairies and local farmers to offer a broad range of speciality biscuits, pastries, breads and savoury foods. These combine natural ingredients with traditional baking techniques and time honoured recipes. In particular, Ditty’s famous oatcake range are a credit to Robert’s close relationship with producers throughout Ireland and have featured at numerous prestigious events such as the Ryder Cup and Wimbledon as well as being awarded several Taste Awards.

Fish City is a lively, award-winning seafood and fish & chip restaurant and takeaway in the heart of Belfast City Centre, a stone's throw from premier shopping and leisure and Belfast's historic waterfront. We serve fresh local and sustainable fish and seafood in a comfortable, atmospheric setting. Experience exceptional service and warm Northern Irish hospitality, and enjoy a memorable Belfast experience with us.

FlavourFirst provides the freshest, locally–grown fruit and vegetables directly from our farm to your door. We select a different variety for you each week, always ensuring that you receive a good balance of nutritionally rich food with a range of tastes.Mostly grown on our farm at Donaghadee, we make up different selection every week including basic produce (potatoes, carrots, onions, apples. oranges, bananas) and three or four seasonal veg and fruit. A recipe is included every week. Free delivery on all orders – weekly or fortnightly.

In the farm shop we provide a mixture of home grown produce as well as some of the most highly recommended sourced items. We are now producing our own ‘Harrisons’ branded items including our own locally grown potatoes as well as our own bakery range – wheaten bread, traybakes, cakes, and homemade pies. Also available is a wide range of award winning ham and bacon from Sprotts of Portadown fresh produce and our own potatoes are dug straight from the field to your fork so you can be assured of freshness each day.